#Microwave espionage memes how to
Understand your microwave settings and how to use them Low or 10% - lightly warming fruits and vegetablesĢ.Medium or 50% - cooking ham, pot roasts and stewsĤ0% - melting chocolate and heating pastries or breadĭefrost, Medium-Low or 30% - defrosting bread, fish, meat, poultry and precooked frozen foodsĢ0% - defrost, softening butter, ice cream and cheese Medium-High or 70% - reheating a single serving of foodĦ0% - for cooking temperamental foods like cheese, eggs and custards High or 100% - quick heating and cooking foods with a high water content like soups and vegetablesĩ0% - cooking small pieces of meat or poultry, fish fillets and cream-based soupsĨ0% - heating starches like rice and pasta as well as stirrable casseroles Power levels may vary depending on the model, so be sure to consult your product manual before cooking. Some microwave-specific recipes will specify which cooking power to use by either a percentage or name, so it’s important to understand what each power level does when you’re cooking. Utilizing your microwave’s power levels can help to prevent under or overcooking your food. Use microwave power levels for the best resultsĪ typical microwave has around 5–10 different power settings, and each level has a specific cooking purpose.
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